Konnyaku Jelly Cubes

here's something refreshing for the tastebuds!

made this together with wen phei, jessie and kang last tuesday.

instead of adding the conventional longans/peaches/rambutans, we added persimmons. taste-wise, it's a combination of crunch and chewiness.

i like the nice orange-y tinge :)

and b'cos it wasn't sweet enough based on my rough estimation, i cut it up into cubes and added them into a home-made honey drink. yum!