Tuesday, December 9, 2008

Super Moist Carrot Muffins


recently, weng was telling me about her liking towards muffins, 'only nice ones' she emphasized. haha so i was inspired to make some last weekend. and i think the key thing to making nice muffins is to ensure that they turn out moist!


and with that i embarked on finding the recipe. gladly, i stumbled upon one which is definitely a keeper! the carrot muffins turned out soft and moist, with an added crunch. very fragrant too :)

carrot muffins platter!

the star design

and the twirl design!

i decorated some with whipped cream topping instead of the usual cream cheese topping. and i replaced the walnuts with chopped pistachios and almond nuts. and they tasted just as awesome.

6 comments:

Carrie said...

Hello Hello,

I've linked your blog to mine, hope you dn't mind.

My web is at http://bake-with-love.blogspot.com

ting said...

Hi Carrie,

No problem :)

Hope you enjoy this baking journey!

Rei said...

Merry Xmas to you and your loved ones!

weng said...

you ting!
i got a card for you.
come and get it leh...
haha.
;)

ting said...

Thanks rei! Merry Christmas to you and your family too :)

ting said...

hey weng!

Haha okay. Let u try the muffins next time! I've been unwell the past week :(